Full-time Company DescriptionPilmico Foods Corporation & Gold Coin Management Holdings are the integrated agribusiness and food companies of Aboitiz Equity
**JOB SUMMARY**:The **Pantry Staff.** reports directly to the **Cafe Manager.** He/She is directly responsible for the correct and timely preparation and
Contribute to customer service over various platforms.- Cultivate productivity and innovative mindset.- Demonstrate the service vision.- Follow food and
**Job Summary**:Responsible for managing activities that are part of the production of goods and services. Responsibilities include managing both the
Experience your best self with URC! Universal Robina Corporation is looking for SAP Leads. * SAP Manufacturing Management Lead * SAP Production Planning Lead *
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
Qualifications:- Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
Planate Management Group (PMG) is a Service-Disabled Veteran-Owned Small Business (SDVOSB) headquartered in Alexandria, Virginia, and Orlando, Florida USA with
Technical Engineering Operator - Fixed Term Contract page is loaded Technical Engineering Operator - Fixed Term Contract Solicitar locations Cavite,
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
Responsibilities- Ensure all operations are carried on in an appropriate, cost-effective way- Improve operational management systems, processes and best
Bachelor Degree Any courses- Must have at least 1 year of working experience in a food and beverage industry- Research potential vendors- Compare and evaluate
JOB TITLE: Production Supervisor (Baking & Pastry)QUALIFICATIONS:Must possess a College or Bachelor's degree in Food Technology Food & Beverage Services
JOB TITLE: Asst. Production Head (Baking & Pastry production)QUALIFICATIONS:Must possess a Bachelor's/College degree in Food Technology, Food & Beverage
***- The Food & Beverage Inspector is mainly responsible for roving to (inspecting) all kitchens of hotel branches and inspections (take out red marks)
**Responsibilities**:- Conducting product research and sourcing new suppliers and vendors.- Sourcing materials, goods, products, and services and negotiating
**Job Duties and Responsibilities**:- Direct and participate in the daily operations and activities of the Commissary department and its employees.- Oversee
**FOR FOOD, BEVERAGE AND PHARMACEUTICAL PROCESSING INDUSTRY**- Achieves maximum sales profitability, growth and account penetration within an assigned
_**Key Responsibilities include but are not limited to**:_- Secure products and services at the best possible pricing without compromising on quality or
Machine Operator (Fixed Term Contract)MAIN JOB PURPOSEUnilever is looking for experienced Machine Operators (FTC) who will have the overall operations and