The Viennoiserie Sous Chef is tasked with managing all aspects of the Viennoiserie production's culinary operations. This role involves supervising a team of
A Bread Sous Chef is responsible for overseeing the culinary operations of the bread production team within the production facility. This role involves leading
The Pastry Sous Chef is responsible for managing all aspects of the pastry team's culinary operations.Functions include menu creation, food purchasing, and
We are currently looking for a Chief Operating Officer to work for a Hospitality industry with an office in Makati.Extensive experience in hotel operations,
A Savoury Sous Chef is responsible for overseeing the culinary operations of a savory kitchen within the production facility. This role involves leading
The Viennoiserie Sous Chef is tasked with managing all aspects of the Viennoiserie production's culinary operations. This role involves supervising a team of
A Bread Sous Chef is responsible for overseeing the culinary operations of the bread production team within the production facility. This role involves leading
The Pastry Sous Chef is responsible for managing all aspects of the pastry team's culinary operations. Functions include menu creation, food purchasing, and
Job Description: Establish good working relationships with key accounts' decision-makers for HORECA accounts. Assist and take initiatives in the preparation,
Job Description Handle reservation calls or messages, provide information about rates and availability for Company concepts. Coordinate with the Front-of-House
We are currently looking for a Chief Operating Officer to work for a Hospitality industry with an office in Makati.Extensive experience in hotel operations,
Job Description: Establish good working relationships with key accounts' decision-makers for HORECA accounts. Assist and take initiatives in the preparation,
Job Description Handle reservation calls or messages, provide information about rates and availability for Company concepts. Coordinate with the Front-of-House
The Restaurant Operations Manager is responsible for the overall operations of the stores. Ensure the proper execution and development of the stores both
The Opportunity We are looking for several category specialists, junior category managers and experienced category managers. The category team is responsible
We are searching for an expert Hozpitality - Concierge Agent to join our all-star team at Accor Hotels in Makati. Growing your career as a Full Time
We are currently looking for a Chief Operating Officer to work for a Hospitality industry with an office in Makati.Extensive experience in hotel operations,
Job Description: Establish good working relationships with key accounts' decision-makers for HORECA accounts. Assist and take initiatives in the preparation,
Job Description Handle reservation calls or messages, provide information about rates and availability for Company concepts. Coordinate with the Front-of-House
We are in need of a driven Director of F&B to join our productive team at InterContinental Hotels Group in Makati. Growing your career as a Full Time Director