Assist in repacking and basic food styling for food trays and packed meals - Daily inventory - Clean the dining area, help in kitchen if needed, give out
**DUTIES AND RESPONSIBILITIES** - Greets guests and presents them with the menu. - Informs guests about the special items for the day and menu changes if any.
**Qualifications**: - Graduate of any Hospitality course - College Undergraduate (With at least 1 Year Experience as a Server in a Hotel or Restaurant) -
Job summary Provide fast and courteous service of food and beverages to guests Ensure quality of food and beverage presentation Handle billing and payment
**Responsibilities**: - Closes/Opens location by turning on/off machines, preparing food for next/current day, cleaning all areas of snack bar - Verifies cash
Skills International, an International Recruitment Agency, is currently seeking a Teppanyaki Chef, Waitress, and Room Attendant to join the team at Le Royalle
**Job Qualification**: - At least graduate of BS Hotel and Restaurant or any related course, vocational, 2 years in college - Have experience as a room
At least college level or equivalent; preferably with Hotel and Restaurant Management courses - With work experience as F&B Attendant - With work experience in
Job summary Full-time on-site role as a Food and Beverage Assistant Responsibilities include food preparation, customer service, and handling orders Must have