PORTFOLIO REVENUE MANAGER Job Overview: As Revenue Manager, you will lead, drive and engage the team around you to optimise revenue streams, drive profitable
Develop better methods of food preservation, better processing and packaging procedures, better storage and even better delivery processes.- Research harmful
Who we are SmartBite is Southeast Asia's fastest-growing Food Tech platform enabling corporations and offices to digitize how meals work. We provide the
Minimum Qualifications:- At least 5 years work experience as a Restaurant Manager, Restaurant General Manager, or similar role;- Bachelor's degree in
Must be at least a High School Graduate, College grads are welcome to apply.- No Call Center Experience needed, Experience is a plus.- Excellent communication
**JOB OBJECTIVES**- To place a strong emphasis on training, succession planning, and problem-solving in the Bakery Operations.- To ensure maximum sales and
**Responsibilities**- Processing and recording accurate and detailed customer data- Managing and maintaining customer accounts- Gathering customer requests and
Responsible for achieving sales target- Must be responsible in establishing good working relationship with the customer.- Makes telephone calls and in-person
**RESPONSIBILITIES**:- Directly responsible for the overall management and operations of the assigned outlet.- Ensures customer satisfaction by maintaining
**Salary: 30,000 - 60,000**- The Market Development Executive is responsible for monitoring competitor landscape to support development of sales strategies.
1. Coordinates and implements store activities together with the management team to achieve performance targets - FSC quality, sales and cash flow.2. Helps
**FOODCOURT STORE SUPERVISOR**Branch Assignment: WalterMart E. Rodriguez Quezon CityQualifications:- must have a 4-year college degree (any course)- with at
Must work with honesty, integrity, and moralityProvides a positive customer experience with fair, friendly, and courteous serviceManage transactions with
**As a Management Trainee, you will be reporting to the Restaurant Manager and expected to assist in the day to day operations of the restaurant.****The must
**Background Qualifications**:- At least 1 Year(s) of working experience in the related field is preferred for this position- Preferably 1-4 Yrs Experienced
Customer-Centric- Works with Integrity- Respectful and Compassionate to customers and co-workers- Excellence driven- Pro-active- Adaptable with changes-
Receives and process dealer's outlet orders, routine requests regarding outlet operations, equipment repair, delivery schedule and product
Background:- Must be computer literate- Has 2 years working experience on sales agent and supermarket fieldSkills Requirement:- Has good moral character- Can
**Job Duties and Responsibilities**:- Direct and participate in the daily operations and activities of the Commissary department and its employees.- Oversee
Responsibilities for Restaurant Manager- Hire, train, and supervise restaurant employees- Create staff schedule to ensure appropriate staffing- Track stock