Festival Mall Job

Job descriptionThe Sales Associate (S.A.) is the Company's Frontline Representative to its valued customers. He/She carries the Company Name and as such is

**MAJOR RESPONSIBILITIES**:Under the direct supervision of the Senior Human Resource Manager; performs tasks of day-to-day activities related to HR recruitment

**BRANCH CASHIER'S**Senior High / College DegreeWith experience in POS cashiering at least 1 yearWith customer service experienceKnowledgeable in Debit /

**INFORMATION TECHNOLOGY**GRADUATE OF ANY COMPUTER COURSES INFORMATION TECHNOLOGY / COMPUTER SCIENCE/ COMPUTER PROGRAMMING/ COMPUTER SERVICING NCII/ Associate

**URGENT HIRING POSITIONS**:**1. CLINIC MANAGER**- Must be a Licensed Physician**2. REGISTERED NURSE**- Relevant Nurse experience as Clinic or Company Nurse-

**_QUALIFICATIONS: _**- At least High School Graduate- With complete requirements- With pleasing personality- At least 6 months and above experience as

**MAIN INC. IS NOW LOOKING FOR**:**HR ASSISTANT****LOCATION: UNIT 311 3RD FLOOR CIVIC PRIME ORANGE BUILDING****CIVIC DRIVE ALABANG, MUNTINLUPA

**We are looking for a SALES ASSISTANT**:- with experience in selling high-end products and apparel- At least College Level- with COE in the previous JOB-

With pleasing personality and smart- At least 1 Year of working experience in Retail Cashier- Great interpersonal and customer service skills- Honest,

Client Profile: This company is an international retail chain company that specializes in one stop self-option men's apparel. They consistently consider that

Hi applicants!Want to be part of an upscale casual dining restaurant?GRINGO CHICKEN & RIBS is hiring for Dining Staff- Free Meal- Sales Incentive- Overtime

Client Profile: This company is an international retail chain company that specializes in one stop self-option men's apparel. They consistently consider that

1.Responsible for managing the over all daily operations of the store,checking cash deposits daily, equipment monitoring (PC desktop, credit card terminals,

Job description Provide inspired leadership for the organization. Make important policy, planning, and strategy decisions. Develop, implement, and review

Maintain sanitation, health, and safety standards in work areas- Clean food preparation areas, cooking surfaces, and utensils- Operate large-volume cooking

KEY RESULT AREASI. Strict adherence to company's Food Quality Standards- Conducts weekly inventory/assessment of all kitchen tools/equipment to ensure optimum

I. Adherence to Food Quality- Ensure Cooks adherence to standard recipes- Checks finished product to ensure authentic taste- Prepares and assemble cooked

I. Ensure Deliver of Quality Food Service to Customers- Oversee and supervises daily operation of the restaurant- Checks the quality of food served if

I. Sales and Profitability vs. Budget Sales- Achieve 100% of the daily sales- Achieve 100% beverage cost target for the dayII. Ensure deliver of Quality Food

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