- Female, 25 to 35 years old- Candidate must be a graduate of B.S. Food Technology, Chemistry or any related course- At least 1 year experience in similar
Key Responsibilities:Health Assessments: Conduct regular health assessments and screenings for employees.First Aid and Emergency Care: Provide first aid and
WORK LOCATION: Tibungco, Davao CityGENDER PREFERENCE: FemaleAGE PREFERENCE: 25 - 35 years old- Graduate of Bachelor's Degree in Food Technology and/or
Responsibilities:•Review and verifies existing design drawings and other technical documentation.•Work with other parties in the fabrication of the
The Cook is responsible for ensuring that food preparation for employees and patients is sanitary and hospital standards are followed. Instructions from the
TheRISE missionis toAccelerate Internet for the Philippines- we do this by focusing on the overall customer experience; providing excellent internet services
TheRISE missionis toAccelerate Internet for the Philippines- we do this by focusing on the overall customer experience; providing excellent internet services
- Female, 25 to 35 years old- Candidate must be a graduate of B.S. Food Technology, Chemistry or any related course- At least 1 year experience in similar
• College Graduate •Has completed the mandatory forty-hour (40) OSH Training Course applicable to the industry and an additional forty-eight (48) hours
Responsibilities:• Designs, inspects, tests, and updates electronic systems, components, equipment, and software for industrial applications.• Reviews and
Responsibilities:• Review and verifies existing design drawings and other technical documentation.• Work with other parties in the fabrication of the
WORK LOCATION: Davao City- College Graduate of relevant course/s- Completed the mandatory 40-hour Occupational Safety and Health (OSH) Training Course
Safety Officer III · College Graduate Has completed the mandatory forty-hour (40) OSH TrainingCourse applicable to the industry and an additional forty-eight
• College Graduate •Has completed the mandatory forty-hour (40) OSH Training Course applicable to the industry and an additional forty-eight (48) hours
REQUIREMENTS:Bachelor's Degree of Food Technology/Nutrition Dietetics , Business, Food Science, Industrial Engineer or any related field.At least with 2-3
Responsibilities:• Designs, inspects, tests, and updates electronic systems, components, equipment, and software for industrial applications.• Reviews and
Responsibilities:• Review and verifies existing design drawings and other technical documentation.• Work with other parties in the fabrication of the
Full-time Company Description Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four
Full-time Company Description We are SGS – the world’s leading testing, inspection and certification company. We are recognized as the global benchmark for
Responsibilities:• Designs, inspects, tests, and updates electronic systems, components, equipment, and software for industrial applications.• Reviews and