College graduate / undergraduate, Vocational / Short term courses- at least 2-3 experience in warehouse or clerical works (bookkeeping, inventory)- with good
Graduate of any 4 year course.- Must be residing at Meycauayan or Marilao only.- At least 6 months experience at HR Assistant- Recruitement- Fast learner- Has
Strategically plan and manage overal warehouse, and customer services.- Optimize the warehouse in-out process and improve the delivery timeliness; assist in
**MINIMUM QUALIFICATION**- Must have Billing and invoicing work experience.- With at least 2-3 years working experience as Logistic staff preferably in a Food
**Junior Recruitment Associate**- Knowledgeable in Recruitment, Labor Relations, and General HR functions- At least 2 - 3 Year(s) of working experience in the
Proven work experience as Asst. Warehouse Supervisor for at least 2 years- Experience in monitoring and maintaining multiple warehouses- Work experience in
Must have a Bachelor's degree in Food Technology- Flexible in shifting schedule (dayshift & nightshift)- Knowledge of quality assurance terminology, methods,
_Company Nurse will be in-charge of the over-all clinic management, may be assigned and be responsible for the Occupational Safety and Health compliance
(1) WAREHOUSE INVENTORY CLERK- At least two (2) years experience in inventory control.- Excellent math and analytical skills.- Excellent communication and
**Mc Wilson Corporation** (company behind Gringo, Tokyo Bubble Tea, Honeybon cafe and Tatatito) is looking for **KITCHEN STAFF **to be assigned in **GRINGO -
Develop and maintain broad knowledge of technology relative to the Company's requirements and serving the needs of every stakeholder.- Develop and plans IT
1. Encoding and posting of receipts and credit memo in system.2. Collection Report (Balancing & Posting) Excel.3. Able to make Monthly Report.4. Can relate
**JOB DESCRIPTION**- MUST POSSESS IN BS ACOUNTANCY!- AT LEAST 1 YEAR EXPERIENCE- Knowledgeable in ACCOUNTS RECEIVABLES- Generating invoices and account
Graduate of Bachelor of Science in Industrial Engineering or any Bachelor's Degree that is related to Engineer.- Can work with minimum supervision.- Can create
DINING STAFFDUTIES and RESPONSIBILITIES:- Responsible in welcoming guests, taking orders and serving meals, clearing tables then setting them up for new
SERVICE CREWDUTIES and RESPONSIBILITIES:- Welcome customers as they come into the restaurant.- Help customers to settle down and also take their orders.-
Preparing documents for release to agents for counter & collection (JD, DC, EB, GC, Mktg.)- Checking of collection itinerary (JD, DC, EB, GC, Mktg.)- Checking
**PERFORM BOOKKEEPING FUNCTION**: Record & report day-to-day financial transactions of the store- **REVIEW & RECONCILE BOOKS**Reconcile GL versus SL-
Delivers high-quality products to our customers in a safe, courteous, and timely manner.- Inspects delivery vehicles and ensures the safety and security of the
_The Company Nurse will be in-charge of the over-all clinic management, may be assigned and be responsible for the Occupational Safety and Health compliance