Experience Food Beverage Quezon Jobs

Train VIP F&B Butlers in proper operational procedures, functions & policies.   Attend daily coordination meeting with rest of VIP F&B management to align the

**Job Summary**:Prepare and serve food, process customer payments, and provide customer service**Function/Responsibilities**- Preparing ingredients and that

SM Sta. Mesa (4th Floor Food Hall, SM Sta. Mesa) Perks: Competitive Salary and Benefits Package Service Incentive Leave (SIL), with Leave Conversion for Unused

RESPONSIBILITIES Assisting with the recruitment and onboarding of new employees Developing programmes that enhance employee relations Ensuring employees have

We are eager to add a remarkable Hozpitality - Chef de Partie to join our energetic team at Accor Hotels in Quezon City. Growing your career as a Full Time

EDUCATIONCandidate must posses at least Bachelor's/ College Degree in Marketing Management/ Marketing and Sales/ or any related course.EXPERIENCE1 year of

At least 2 years of experience as a Training Supervisor/ Lead or similar role, preferably from a Food & Beverage industry- Graduate of Bachelor's degree in

Solairea Resort North is seeking a Senior Creative lead to head our inhouse agency. This key leadership position will be responsible for overseeing & guiding

Responsible in establishing a smooth, efficient, on-going service, operation, management and overall performance of all phases of group meeting, conventions, &

Job summary Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.Preparing foods, such as

**Duties and Responsibilities**:*- Verify the revenue posted per system to check POS output to Amadeus and Legato.- Check the Folio from FO that the figures

Quality Assurance Supervisor - Binan Plant Department Plant Quality Assurance - Biñan Job posted on Jan 23, 2024 Employment type Probationary Experience your

Attends to all guest needs- Respond to customer complaints tactfully and professionally- Ensure food and beverage orders taken are complete and correct- Ensure

CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD.- PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN

**Perks**:- Competitive salary and benefits package- Career Advancement Program- Non-guaranteed sales incentives- Employee discount- Diverse leave credits-

Restaurant: COCO ICHIBANYA (JAPANESE CURRY RESTO)- At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or

College level or attained vocational/diploma course. With at least 1-3 years relevant work experience in Retail, Food & Beverage or Hotel & Restaurant or in

Manning the store- Responsible for all-around operations like order taking, cashiering & cash handling, assisting customers- Coordinating with Customer Service

Manning the store- Responsible for all-around operations like order taking, cashiering & cash handling, assisting customers- Coordinating with Customer Service