Experience Dining Staff Pasay City Jobs

At least 1 Year(s) of working experience in the related field is required for this position.- Preferably 1-4 Yrs Experienced Employee specialized in

**KITCHEN SUPERVISOR****Job Overview**:The Kitchen Supervisor position is operational in nature and involves the supervision of line cook and casher activities

WAITER QUALIFICATIONS:- Graduate of BS Hotel and Restaurant Management, Associate in Hotel and Services or at least vocational diploma/short course

**MUST BE WILLING TO WORK AT "SM DASMA"****MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"**- with training rate + training allowance_**PRIMARY

At least 1 Year(s) of working experience in the related field is required for this position.- Preferably 1-4 Yrs Experienced Employee specialized in

**KITCHEN SUPERVISOR****Job Overview**:The Kitchen Supervisor position is operational in nature and involves the supervision of line cook and casher activities

At least Senior High School Graduate, Vocational Graduate or College Level- Preferably with related work experience- Must be Fully Vaccinated- Must be Flexible

**MUST BE WILLING TO WORK AT "SM DASMA"****MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"**- with training rate + training allowance_**PRIMARY

WAITER QUALIFICATIONS:- Graduate of BS Hotel and Restaurant Management, Associate in Hotel and Services or at least vocational diploma/short course

**MUST BE WILLING TO WORK AT "SM DASMA"****MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"**- with training rate + training allowance_**PRIMARY

**Kitchen Staff**- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and

Job summary A Director of Food and Beverage manages operations of all Food and Beverage outletsResponsibility for delivering excellent Guest and Member

1. Manage VIP's with personal requirements and assist in their room set up and hospitality experience.2. Maintain cleanliness of equipment, tables, utensils,

At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs Experienced Employee specialized in

**KITCHEN SUPERVISOR** **Job Overview**:The Kitchen Supervisor position is operational in nature and involves the supervision of line cook and casher

At least Senior High School Graduate, Vocational Graduate or College Level - Preferably with related work experience - Must be Fully Vaccinated - Must be

Graduate of any 4 year course With at least2 years experience in the same position from a Cafe/Cakes Restaurant Knowledgeable in Food Costing, Dining

**MUST BE WILLING TO WORK AT "SM DASMA"** **MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"** - with training rate + training allowance_

WAITER QUALIFICATIONS: - Graduate of BS Hotel and Restaurant Management, Associate in Hotel and Services or at least vocational diploma/short course