Duties and Responsibilities:Identify prospects and pursue sales opportunitiesServe as the lead point of contact for all customer account management
SALES EXECUTIVE ( FRESH GRAD MAY APPLY)- MAKATI * SALARY RANGE: 19,618 (with commission and allowance)* WORK SCHEDULE: Mon-Fri (whole day 7:30-5:00), Saturday
SALES AND BUSINESS DEVELOPMENT ENGINEERQualifications: Male / FemaleAt least 5 years experience in the field of sales and engineeringSales experience in
JOB QUALIFICATIONS:- Graduate of BS Economics or any Business-related courses- With at least 3-5 years of related work experiences- Excellent in Verbal and
We are looking for a KYC Risk Control Manager to ensure that the organization, its employees and stakeholders conduct business in accordance with Philippines
JOB DESCRIPTION Division Restaurant Reports to Executive ChefHead ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGC/ MAKATIDocument
something like this, so basically the candidate needs to fulfill the 3 key functions,- manaage bank micro/digital loan portfolio,- familiar with banking credit
? Job Description1. Be Faithful and diligent in coming to work daily and conforms to work hours2. Complete all required training, discussions, meetings,
CHIEF FINANCE OFFICER (CFO)/COO of HOLDING COMPANYWe have an urgent need for a CFO/COO of the Holding Company that provides shared services to aGroup of
Brief Description· Conduct market research to identify new business opportunities.· Assist in preparing business proposals and presentations.· Support
Working location: Makati or BGC6 days a week *Salary is negotiableREQUIREMENTSEDUCATION? Bachelor/College Degree in Food&Beverage Services Management or
QUALIFICATIONS- With work experience in HR for at least 3 years in an Officer or Senior- Supervisory position with skills and knowledge in handling labor
Work Schedule: 8am to 5pm (Monday to Saturday)Working location: Tandang Sora Brief Description· Develop and implement production plans to ensure timely
Industry: Manufacturing, Production and DistributorInterview type: Face to Face and must be nearby San Juan ApplicantsSCHEDULE AND WORK ARRANGEMENT:• On-site
Job Requirements:Education : Bachelor's/College Degree in Food & Beverage Services Management or Culinary arts.Work experience:Minimum 3-5 years cooking
Qualifications:- 45 years Old and Above are welcome as long as fit to work• College graduate from a reputable school with a degree in Psychology or
Sous ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGCDocument Code KeyRelationshipsPOSITION SUMMARYA sous chef is responsible for
Job Requirements:Education : Bachelor's/College Degree in Food & Beverage Services Management or Culinary arts.Work experience:Minimum 3-5 years cooking
Qualifications:- 45 years Old and Above are welcome as long as fit to work• College graduate from a reputable school with a degree in Psychology or
Sous ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGCDocument Code KeyRelationshipsPOSITION SUMMARYA sous chef is responsible for