We are looking for a driven Hozpitality - Assistant Chief Steward to join our productive team at Accor Hotels in Quezon City. Growing your career as a Full
FIDDLER'S BAR AND GRILL Is currently looking for: STORE OPERATIONS SUPERVISOR General Function: A Store Operations Supervisor is responsible for overseeing the
The Ascott Philippines Group, one of the leading serviced residences brand in Asia, is looking to add an Executive Corporate Chef to our team. Responsibilities
Job summary Executive Sous Chef will manage and lead the team to ensure smooth culinary operation and maximize the level of standard in the hotel's kitchen.
**Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Portioning Calories - Cooking with different cuisine - Assist
Executive chefs create menus and come up with new recipes as needed to replace old, outdated dishes with new and exciting options. - Executive chefs order all
Ensuring the preparation station and the kitchen are set up and stocked. - Preparing simple components of each dish on the menu by chopping vegetables, cutting
Line Cooks are in charge of prepping food and plating dishes according to a restaurant's menu specifications. Also known as a Prep Cook, they are assigned a
**Required Education, Skills, and Qualifications** College level or Graduate of any F&B related course Culinary experience and knowledge in good Manufacturing
Job summary Supervises kitchen shift operations Ensures compliance with all Food & Beverage policies, standards and procedures Interacts with guests and
Job summary Supervise overall culinary operation and hygiene standards Maintain high quality standards of food offering Estimate production needs and
Job summary Supervises dish room shift operations Ensures compliance with food handling and sanitation standards Assists Executive Chef with kitchen operations
We are searching for an experienced Assistant Purchasing Manager to join our diverse team at Hilton in Pampanga. Growing your career as a Full Time Assistant
EXECUTIVE SOUS CHEF Qualifications: Preferably a graduate of Culinary Arts or equivalent At least five years experience as an Executive Sous Chef Strong
Job summary Supervises kitchen shift operations Interacts with guests to obtain feedback Assists Executive Chef with kitchen operations Job
We are on the lookout for an expert Outlet Manager (Chinese Restaurant) to join our awesome team at Hilton in Pampanga. Growing your career as a Full Time
1) Salary will be determined according to experience 2) experienced in Mediterranean cuisine. 3) experience in restaurants - preferable. 4) prepare a portfolio
We are eager to add an enthusiastic Hozpitality - Director of Food & Beverage to join our vibrant team at Accor Hotels in Aklan. Growing your career as a Full
1) Salary will be determined according to experience2) experienced in Mediterranean cuisine.3) experience in restaurants - preferable.4) prepare a portfolio