Job Description SUMMARY Conduct training programs to strengthen new and existing employees' technical and/or interpersonal skill development. Monitor and
**Requirements**: Must be a bachelors graduate in Accounting Has a 3-5 years work experience as an accounting head. Can start asap. Duties and Resposibilities
**Minimum Qualifications**: - At least high school graduate - Previous related working experience in a hotel/casino is desired - Knowledgeable of hotel
We are looking for a certified company nurse to provide basic healthcare services to our company's employees. **Job Qualifications**: - Licensed/Registered
Job Description 1. Provide basic healthcare services to employees. Responsible for providing general first aid when needed, along with assessing employee
**Position: Work Management Coordinator** Duties and Responsibilities: - Monitor and update Sitetrax and client systems to schedule tickets of work. - Validate
The - **Customer Relations Services Representative** supports the CRS Manager in the implementation of the plans and programs of the CRS department in creating
Plan out production and fabrication jobs based on approval job order. Prepares Internal Request ( IR ) based on sales requirements. Ensures that the quality of
**DUTIES AND RESPONSIBILITIES**: - Sets-up welding machines based standard work instructions. - Conducts daily maintenance and checking of welding machines
Oversees/monitor/implements all matters pertaining to Health and Safety; - Helps prevent & manage Risks/Hazards in different work areas - Monitor workplace
**ADMINISTRATIVE SUPPORT**: Perform counter transactions - **PERFORM DAY-TO-DAY COUNTER OPERATIONS** Receive cash / check payment, & issue receipt; conduct
The QC Inspector is responsible for the conduct of food safety and process audits. Monitors the adherence of the assigned production line to quality standards.
**JOB OBJECTIVES** - Ensures strict implementation of standard receiving procedures for accurate, fast and quality in receiving goods. - Maintains timely and
In charge of diet cards and tube feeding, oversee food preparation in trayline. Liaises with chefs to ensure that recipes, preparation and cooking procedures
Graduate of BS Food Technology, BS Chemistry, BS Biology or equivalent. - Experience in Food Manufacturing Industry with direct involvement (HACCP, GMP & Food
Provide high-quality patient care. - Assist with the continuous development of staff. - Identify hazards in the workplace and provide solutions. - Treat
A. Duties and Responsibilities: - Prepare Clients Billing Statements every 1st and 16th day of the month. - Updates collection on monitoring. - Monitors and
Reviews, tracks, and documents compliance with mandatory and non-mandatory training, continuing education, and work assessments. This may include safety
**ADMINISTRATIVE SUPPORT**:Perform counter transactions - **PERFORM DAY-TO-DAY COUNTER OPERATIONS** Receive cash / check payment, & issue receipt; conduct
**ADMINISTRATIVE SUPPORT**: Perform counter transactions - **PERFORM DAY-TO-DAY COUNTER OPERATIONS** Receive cash / check payment, & issue receipt; conduct