Different Restaurant Business Jobs

**I. **DUTIES AND RESPONSIBILITIES** - Establishes restaurant business plan by surveying restaurant demand, identify and evaluate competitors; preparing

"To be the most loved everyday food and groceries destination!" - that's our mission at foodpanda (small 'f'). foodpanda is the largest food and grocery

TheProcess Improvement Manageris responsible for leading the development and implementation of continuous improvement programs pertaining to the human aspect

**Job Summary** **Responsibilities**: - Design, build, and maintain our social media presence. - Planning and managing our social media platforms. - Preparing

Responsible for Corporate / Government and Travel Agent Room and Banquet Sales for the hotel - Clear understanding of the hotel's business strategies then set

Overview Momos is a rapidly growing company with its headquarters in Singapore and the United States. As part of our company's growth strategy, we are actively

**Job Overview**: A Business Development Manager is responsible for identifying opportunities for business growth and optimizing marketing strategies. They

We are on the lookout for a brilliant Data Analyst to join our awesome team at Foodpanda in Philippines. Growing your career as a Full Time Data Analyst is a

The primary job function of an Area Manager is to manage and assume overall responsibility for the success of the stores by directing all operational aspects

Duties and Responsibilities The Food Court Operations Manager provides management and administrative support to the Manager in the management of the Food

We are desiring to recruit a creative Food Court Supervisor to join our incredible team at Foodee global concepts in Mandaluyong. Growing your career as a Full

We are looking for a versatile Business Development Manager to join our dynamic team at StoreHub Philippines in Manila. Growing your career as a Full Time

The primary job function of an Area Manager is to manage and assume overall responsibility for the success of the stores by directing all operational aspects

The position is responsible for developing, aligning, and managing the Gold Standard Development Process across JFC PH Business Units (BUs), including but not

The position is responsible for developing, aligning, and managing the Gold Standard Development Process across JFC PH Business Units (BUs), including but not

**Job Overview**: **Job Type** Full-time (Graveyard Shift) **Schedule** Can work in U.S. business hours | 32 hours/week **Roles and Responsibilities** -

**Job Qualifications**: - At least 3-5 years of experience in selling/account acquisition in the restaurant and/or hotel industry - Has excellent communication

Job summary Manage, oversee, and control operations of Food Court branch Coordinate with different departments to enhance contribution of Food Court Operations