Company Description Job Description As an active member of the culinary team, the Demi Chef de Partie will oversee the Culinary Division for Raffles and
You get to oversee a section of the kitchen, be it pastry butchery, fish sauces and so on. Usually the job is to get help from demi chef de partie commis or
Job Description Train, supervise and work with the Demi Chef de Partie and belowRun any section assigned by the Sous Chef or Chef de Cuisine in-chargeStrong
Train, supervise and work with the Demi Chef de Partie and belowRun any section assigned by the Sous Chef or Chef de Cuisine in-chargeStrong knowledge on Waste
Company Description Job Description As an active member of the culinary team, the Demi Chef de Partie will oversee the Culinary Division for Raffles and
You get to oversee a section of the kitchen, be it pastry butchery, fish sauces and so on. Usually the job is to get help from demi chef de partie commis or
Company Description Job Description As an active member of the culinary team, the Demi Chef de Partie will oversee the Culinary Division for Raffles and
Job Description•Organizes together with the Chef de Partie shifting in the section with regards to mise-en-place production and its services.•Ensures all
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We