ABOUT THE POSITION ASSISTANT RESTAURANT MANAGER We are looking for the perfect candidate who will be teaming up with the Restaurant Manager to maintain
Job Title: F&B Manager (for a group of upscale Japanese restaurants) Work location: 1 F&B Manager to handle 4 outlets in Alabang, Pasay & Makati 1 F&B Manager
We are looking for a CONCIERGE REPRESENTATIVE for several commercial building in Ayala Malls Cebu.QUALIFICATIONS:- Bachelor Degree holder of Hotel and
CEBU PELIS INSTITUTE CORPORATION (CPI) Is currently looking for: HOUSEKEEPER (At least 1-year experience) Requirements and Skills: BS in Hospitality and
Graduate of any business course, accountancy, marketing, commerce Experienced gained from Retail, Dept. Store, Supermarket and Food (Quick Service Restaurant)
Software Support Specialist II page is loadedSoftware Support Specialist II Apply locations CEBU CITY, PHL time type Full time posted on Posted Yesterday job
SHAMROCK BAKERY AND RESTAURANT CORPORATION A reputable and established food retail company with branches all over Cebu is in need of a: CASHIER Qualifications:
CEBU COUNTRY CLUB, INC. We are in urgent need of: HEAD CHEF Responsible for assisting the Executive Chef / Food & Beverage Manager in supervising and
START YOUR BEAUTIFUL CAREER WITH US! We are looking for Customer-Centric and Motivated Individuals who have exceptional customer service skills and are
CEBU QUINCENTENNIAL HOTEL is currently looking for: FRONT OFFICE ASSOCIATE Qualifications: Bachelor Degree holder of Hotel and Restaurant Management, Tourism,
**What is the job?** As F&B Service Staff you are responsible to provide professional service to our guests ensuring their restaurant visit will become a
BO'S COFFEE Is currently looking for: TEAM MEMBER (3) We are looking for: Male/ Female College level Willing to work on shifting schedule Experience in a
Job summary Coordinating daily restaurant management operations Delivering superior food and beverage service and maximizing customer satisfaction Responding
Coordinating daily restaurant management operations Delivering superior food and beverage service and maximizing customer satisfaction Responding efficiently
Job summary Coordinating daily restaurant management operations Delivering superior food and beverage service and maximizing customer satisfaction Responding
Work and communicate effectively with co-workers and management. - Arrive for your shift on time. - Respond to questions, concerns, and complaints from
SERVICE CREW You will provide a delightful and memorable service to our guests with the company?s principles and values that is elevating Cebu?s dining
Welcome customers and help determine their orders. - Process customer orders and record them in the restaurant database. - Relay customers' orders to the
QUALIFICATIONS: - Bachelor Degree holder of Hotel and Restaurant Management, Tourism, Mass Communications and other similar course - Fresh Graduates are
Bachelor Degree holder of Hotel and Restaurant Management, Tourism, Mass Communications and other similar course - Preferably with frontline experience