Manages the day to day operations of the store - Ensuring Sales Target are met - Managing and developing Restaurant Staff - Implementation of Customer Service
**RESPONSIBILITIES**: - Directly responsible for the overall management and operations of the assigned outlet. - Ensures customer satisfaction by maintaining
Administer performance of all service staff and schedule and evaluate all restaurant operations and provide training to all employees and maintain all work
Overall Job Responsibilities - Welcome guests to the assigned outlet, receive and conduct guests to tables, ensure that they are attended to and be available
JOB TITLE: Restaurant Manager (high-end casual dining restaurant) Work Location: Molito, Alabang Qualifications: College Graduate With 3 years work experience
JOB TITLE: Restaurant Manager Work Location: Davao Qualifications: College Graduate With 3 years work experience as a restaurant manager, branch supervisor ?
**Salary: 45,000 - 50,000** - Oversee day-to-day operations, assign weekly performance goals and ensure their completion, and accomplish your own goals -
Job Description: We are seeking a passionate and experienced Restaurant Manager to lead our team and ensure a memorable dining experience for every guest. As
Job description **Duties & Responsibilities** Restaurant Manager is primarily responsible for overseeing the operational standards of of the company and
Must be a Bachelor's Degree Holder of Hotel and Restaurant Management, Business -Management, Marketing or any business-related courses. - With at least 2-3
BIGBY'S QUALITY FOOD CORP Is currently looking for: RESTAURANT MANAGER Qualifications: With 1 year of experience a restaurantCollege graduate of 4-year course.
Manage restaurant operations towards the attainment of set store targets by providing exceptional customer service and ensuring operational excellence in
Responsible for effective performance of the functions of all front office sections Ensures that all VIP rooms are inspected and informs
Responsible for effective performance of the functions of all front office sections - Ensures that all VIP rooms are inspected and informs
The **Restaurant Manager** is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets,
The **Restaurant Manager** is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets,
The **Restaurant Manager** is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets,
The **Restaurant Manager** is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets,
The **Restaurant Manager** is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets,
The **Assistant Restaurant Manager** (ARM) is responsible in achieving sales targets by recommending promotional activities for Packaged Programs to support