Cook Training Jobs

Assisting with stocking and setting up the kitchen stations- Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts,

Responsible for preparing different seafood inspired meals as requested by our clients- Makes lists and budget for cooking supplies- Oversees the entire coking

Preferably graduate of culinary school degree/diploma but not required.- At least 5 years experience as a working chef in a Chinese restaurant- Advanced

Kitchen Helper Responsibilities:- Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting

Job Number ******** Job Category Food and Beverage & Culinary Location Four Points by Sheraton Palawan Puerto Princesa, Sabang Beach, Puerto Princesa City,

We are looking for new people to join our family. See job vacancies below. Want to join our growing Tapa King family? Willing to work at Tapa King Head Office

The Assistant Head Cook works under the direction and supervision of the Head Cook to help prepare meals and help keep the food storage areas clean. An

The Head Cook oversees the daily process of running the kitchen and managing food preparation of the restaurant. They direct kitchen staff and handle all

Line Cooks are in charge of prepping food and plating dishes according to a restaurant's menu specifications. Also known as a Prep Cook, they are assigned a

ob descriptionKitchen Helper Responsibilities:- Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.-

Additional Information Japanese cuisine Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Manila Bay, M. Adriatico Corner Gen.

Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Manila Bay, M. Adriatico Corner Gen. Malvar Street. Malate, Manila,

Kitchen Helper Responsibilities:- Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting

CHEF DE CUISINE Ensuring that all food meets the highest quality standards and is served on time.Planning the menu and designing the plating presentation

Site: 90 Dona Soledad Ave, Betterliving Paranaque.MAIN SCOPE:- Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely

Site: #1006 M. Dela Fuente St. corner P Florentino St., Brgy. 476 Zone 47. District 4 Sampaloc, ManilaMAIN SCOPE:- Collaboration with a team of line cooks,

**Job Qualifications**:- College level or High School graduate.- Preferably WITH PROVEN EXPERIENCE as Cook.- Knowledge in making Thailand dishes is an

We are eager to add a motivated Hozpitality - Chef de Partie to join our high-achieving team at Marriott International in Cebu. Growing your career as a Full

We are looking for an admirable Chef de Cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be

We are hiring an adaptable Hozpitality - Sous Chef to join our diverse team at Marriott International in Manila. Growing your career as a Full Time Hozpitality