We are searching for organized, energetic kitchen staff to join our team at the Pancakehouse Fishermall branch- Minimum of 2 years working experience as Cook/
JOB PURPOSE: Prepare Sumo menu items as per the prescribed standard recipe, cutting/preparation/cooking methods, and presentation in a safe manner as per the
Strong, healthy body. Able to carry and work for hours in hot kitchen. Clean and organize. Can work with a team.**Salary**: Php14,850.00 per daySchedule:-
**Mc Wilson Corporation** (company behind Gringo, Tokyo Bubble Tea, Honeybon cafe and Tatatito) is looking for **KITCHEN STAFF **to be assigned in **GRINGO -
**Minimum Job Specifications**:- High school graduate with at least five years of work experience as Cook in a restaurant or hotel- Graduate of any two-year
Prepares and cooks food to be served at the Cafeteria or Catering following the kitchen standard procedures.Prepares spices, condiment, mixed flavoring
**Minimum Job Specifications**:- High school graduate with at least five years of work experience as Cook in a restaurant or hotel- Graduate of any two-year
**Minimum Job Specifications**:- High school graduate with at least five years of work experience as Cook in a restaurant or hotel- Graduate of any two-year
**JOB TITLE: COOK****COMPANY NAME: JONAS FOOD CORP.****- Graduate of any food related course****- Has knowledge in Chinese Cuisine****- At least 2 years
Kitchen Staff Responsibilities:- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.-
At least 1 Year(s) of working experience in the related field is required for this position.- Preferably Less than 1 year experience specialized in
Schedule:- 8 hour shiftSupplemental Pay:- 13th month salary- Overtime payAbility to commute/relocate:- Quezon City: Reliably commute or planning to relocate
At least high school graduate- Experienced in Chinese food preferably dimsum's- Ability to assist in all sections of the kitchen- Proficient in costing and
Assisting with stocking and setting up the kitchen stations- Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts,
Responsible for preparing different seafood inspired meals as requested by our clients- Makes lists and budget for cooking supplies- Oversees the entire coking
**Minimum Qualifications**:- At least College level, graduate of vocational course, or undergraduate with relative experience;- At least 1 year experience
At least 1 yr of experience working in Japanese restaurants.- Sound knowledge of food safety regulations.- The ability to work under pressure.- The ability to
We are looking for a Cook who is self-driven, and ambitious. Good verbal/communication skills, with at least 3-5 years of experience and specializes in
We are now hiring Stay-in house helpers.**Job Description**:.pick up students from the airport even during night time.assist students and managers.clean.do
Job Description:· Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.· Assisting kitchen staff to