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**KITCHEN SUPERVISOR** **Job Overview**:The Kitchen Supervisor position is operational in nature and involves the supervision of line cook and casher

Job Description: As a Chef de Partie at Sweet Knot Haven Restaurant, you will play a crucial role in ensuring the high- quality preparation and presentation of

KEY RESPONSIBILITIES: • Prepare and cook dishes according to the restaurant's recipes and standards, ensuring taste, texture, and presentation meet our

A Head Chef role is made up of many varying responsibilities including: • Controlling and directing the food preparation process • Approving and polishing

**Cook** - Responsible for planning and directing food. - Ensure quality of food. - Create new recipes. - Responsible on requisition of kitchen supplies.

We are on the lookout for an ambitious Training Manager to join our amazing team at Conti's Specialty Foods, Inc in Taguig. Growing your career as a Full Time

• Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques

Position Title: Chef de partie Job Description: As a Chef de Partie you will play a crucial role in ensuring the high- quality preparation and presentation of

POSITION: CHEF DE PARTIE WITH 1 YEAR EXPERIENCE IN TAGAYTAY ASAP HIRE URGENT NEED!! DIRECT HIRE!! DEMPSEY RESOURCE MANAGEMENT, INC. Monthly Salary PHP :

The ZIG Store Supervisor position is operational in nature and involves the supervision of team member and casher activities on shift to ensure that standards

The OMG Store Supervisor position is operational in nature and involves the supervision of team member and casher activities on shift to ensure that standards

**Responsibilities**: - Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Creating new and

Job Description What you will be doing: Supports outlets and banquet for the production and preparation of authentic Indian cuisine dishes in accordance with

Hotel Name Job Description Supports outlets and banquet for items production in events and preparation of Chinese Buffet and Banquet Lauriat in accordance with

Our restaurant is looking to hire a new cook who will be responsible for preparing awesome dishes for our guests. Duties will include prepping meals by

A Pastry Chef is a skilled professional responsible for preparing a wide variety of delicious desserts, pastries, and sweet goods. They create new and enticing

Preferably graduate of culinary school degree/diploma but not required. - At least 5 years experience as a working chef in a Chinese restaurant - Advanced

List up the major distributors of HORECA & Food Service and food manufacturing companies, have meetings, explain our company including global sourcing infra

Star Gate Global Education, Inc. is on the lookout for a KITCHEN STAFF. We are a new company that aims to change the way the world learns English. We are