College graduate with major course of BS Accounting or any related field - With at least 2 years experience in general accounting and financial reporting
**Front Office Lead/Head** Draper Startup House is looking for a Front Office Lead/ Head who can be assigned several tasks, witty, creative and curious who
We are hiring a competitive RETAIL OPERATIONS MANAGER to join our high calibre team at Cellar Solutions Corporation in Makati. Growing your career as a Full
What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an
At least 2 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. - Strong organizational, leadership and
? Candidate must possess at least Bachelor's/College Degree in Business Studies/Administration/Management or equivalent. ? At least five (5) years of working
We are on the lookout for a focused Finance Controller - Manager, Business Finance (APAC) to join our growing team at Foodpanda Philippines in Makati. Growing
JOB QUALIFICATIONS: - GRADUATE OF ANY 4 YEAR(S) COURSE *WILLING TO WORK IN MAKATI - WITH AT LEAST 2-3 YEARS OF WORKING EXPERIENCED AS ASSISTANT STORE MANAGER
Requirements: ? Candidate must possess at least Bachelor's/College Degree in Business Studies/Administration/Management or equivalent. ? At least five (5)
Requirements: ? Candidate must possess at least Bachelor's/College Degree in Business Studies/Administration/Management or equivalent. ? At least five (5)
The **Project Manager - Restaurant Construction** ensures performance control of all project related responsibilities, (including schedule, permitting,
JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 2 to 3 years solid food and beverage managerial experience 3. With good customer service,
Job summary 4+ years of proven experience managing a kitchen or restaurant Leading and coaching people Excellent communication skills Job
Job summary Looking for someone with 4+ years of experience managing a kitchen or restaurant Must have excellent communication skills and be highly organized
At least 2 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. - Strong organizational, leadership and
Job summary Candidate must possess at least Bachelor's/College Degree in Business Studies/Administration/Management or equivalent. At least five (5) years of
Job summary Selling hotel, restaurant, food chains, convenience stores beverage and food equipment Establishing sales objectives and reviewing progress
Job summary Job seniority:mid-to-senior level Responsibilities • Sell hotel, restaurant, food chains, convenience stores beverage and food equipment •
Plan, forecast and execute food and beverage orders. Process customer complaints patiently Plan alternative recipes for customers with special dietary needs
Plan, forecast and execute food and beverage orders.Process customer complaints patientlyPlan alternative recipes for customers with special dietary needsCheck