Assistant Restaurant Manager bound to KSARole Overview:As an Assistant Restaurant Manager, you'll play a key role in ensuring the smooth operation of our
URGENT ! ! ! DIRECT HIRE ! ! !JOB DESCRIPTION? Ensure that the warehouse operates at peak efficiency — withcustomer satisfaction the primary goal — by
Inventory SupervisorWork Set-up: Work Onsite (Night shift)Salary: 30,000 - 35,000• Bachelor's Degree• Must have Inventory Accounting experience (
Salary: 30,000 - 53,000• Will perform various tax filing including but not limited to ITR, VAT, Withholding Taxes, Municipal Tax• Will work with the
To ensure sufficient stocks are available to meet sales demands through proper coordination with Supply Chain Management and timely submission of monthly
Job Opening:WAREHOUSE MANAGER:? Ensure that the warehouse operates at peak efficiency — withcustomer satisfaction the primary goal — by
? Ensure that the warehouse operates at peak efficiency — withcustomer satisfaction the primary goal — by supervising,organizing, and training warehouse
We are looking for YOU! Come be a part of trendy and exclusive coffee shop environment! We are looking to hire a hard-working, self-motivated, and high-energy
QUALIFICATIONS:Education: Bachelor's Degree in Journalism, Mass Communication or equivalentExperience: At least 2 years of relevant work experienceTraining: At
Salary: 30,000 - 50,000Schedule starts at 8:30 AM - 11 AM and ends at 5:30 PM - 8 PM·Registration of products with the FDA, ensuring compliance with LTO and
DIRECT HIRING!Position: Senior Accounting SpecialistQualifications:Must have Bachelor's Degree in Accounting, Finance or any related Business courseCPA is an
? Ensure that the warehouse operates at peak efficiency — with customer satisfaction the primary goal — by supervising,organizing, and training warehouse
Develop and deliver training programs.Coordinate day-to-day operations to ensure efficiency and productivity.Provide coaching, feedback, and support to improve
JOB DESCRIPTION:The role administers HR and Admin Services policies and programs and supervises HR associates in implementing standard procedures that support
E.S. Cantina is currently searching for passionate applicants for the position of Kitchen/Dining Staff for our branch in GT Tower, Makati City.Kitchen/Dining
Coordinate day-to-day operations to ensure efficiency.Develop and implement processes for productivity improvement.Monitor performance metrics and implement
To ensure each assigned project is executed based on the project guidelines while ensuring that design specifications, quality standards, proper testing and
Must be a graduate of Bachelor of Science in NursingMinimum of 2-3 years of relevant work experienceProficient in using MS Office software, i.e., MS Word, MS
? Ensure that the warehouse operates at peak efficiency — with customer satisfaction the primary goal — by supervising, organizing, and training warehouse
The Inventory Supervisor is responsible for managing and maintaining inventory levels. Youwill oversee the daily activities of the inventory staff, analyze