Sealed Air designs and delivers packaging solutions that protect essential goods transported worldwide, preserve food, enable e-commerce and digital
Support Sales Team in implementing strategy and cooperate with all departments to ensure optimal customer service and meet the assigned KPIs, to help grow the
One-day hiring process! Earn up to 28k monthly! Sapient is looking for dedicated Customer Service Representatives to join our team! This is for urgent hiring,
Description The Sales and Events Sr. Supervisor sells and markets the conference facilities and manages accounts to achieve individual and group targets and
We are looking to hire a hard-working, self-motivated, and high-energy individuals to join our staff as a server/barista. Search more shop info : 'dropthebean'
Job DescriptionMaintains quality and consistency levels of production and presentation and consistently monitors expenses.Ensures waste is minimized through
Company Description Job Description To be responsible for cashier's house fund, and its safekeeping. To ensure that a check is made and recorded in the POS
QUALIFICATIONS: Bachelor's degree in Business, Marketing, Communications, or related field Experience in sales of food products to secondary & tertiary markets
Job Description:Checks the quality of every Jamon through touch, smell, and taste and every cold cut. Whole piece or pack.Monitors weekly Jamon and cold cuts
Job Description:Checks the quality of every Jamon through touch, smell, and taste and every cold cut. Whole piece or pack.Monitors weekly Jamon and cold cuts
Requirements:? Candidate must possess at least Bachelor's/College Degree in BusinessStudies/Administration/Management or equivalent.At least five (5) years of
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
What we're looking for3+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or
Candidate must possess at least Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel
-PLEASE ATTACH YOUR CV/RESUME- Qualifications:"High school diploma or equivalent.Minimum of 1 year of experience in a professional kitchen environment,
In-charge of overall stewardship of brands assigned:Develop and implement winning strategies in the immediate and middle term to ensure attainment of business
WANT TO GET HIRED ASAP? GRAB OUR JOBS TODAY AND BE PRIORITIZED DURING THE PROCESS. LEARN MORE ABOUT OUR JOB VACANCIES BELOW.We are continuously looking for top
What we're looking for4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or
Responsibilities:Conducts the daily inspection of all machinery and equipment, making sure that these are in good working condition.Schedules the maintenance
WORK LOCATION: Manila Area | Field Work: Client Visit | Report at the office once or twice a weekSALARY: To be discussed during Job OfferWORK SCHEDULE: Mondays