**QUALIFICATIONS**:- College graduate of BS HRM, Culinary and the like.- With at least 2 years of PROVEN EXPERIENCE and knowledge in making Thailand dishes is
Title: Financial Reporting Specialist (Supply Chain) Position Summary The Financial Reports Specialist (Supply Chain) is responsible for Inventory management
Title: Manufacturing Services Head The Manufacturing Head performs the required function in meeting targets of finished goods and raw materials' supply
Title: Quality Management Officer (Supply Chain Operations) The Quality Management Officer is responsible in the management of the quality performance of the
Job Description:- Coordination with warehouse for stocks ordering- Prepares Purchase orders for Suppliers- Follow up on orders to ensure that the products are
JOB GOAL- To monitor the physical store/office/warehouse facilities requirement with the Construction and Maintenance Officer in order for them to be ready for
_Urgent Hiring_- We need a pro-active Merchandiser_ _with _minimum 2 to 3-year relevant experience in a supermarket/grocery/commissary/delicatessen
Responsibilities:- Supervises and coordinates activities of commissary workers engaged in preparing, assembling, packaging & shipping ready-to-eat food items.-
Title: Technician, Engg Job Summary Monitoring, execution, troubleshooting and repair of refrigeration system, compressed air system, power system, steam
**Job Duties and Responsibilities**:- Direct and participate in the daily operations and activities of the Commissary department and its employees.- Oversee
Oversees the daily operations of the commissary and ensures the smooth running of the production process. Ensure that all products are produced to the
Job Description:- Supervise the night shift production team and donut factory production- Ensures production and donut factory finishes on time.- Coordinates
Assisting with stocking and setting - up the kitchen station- Preparing food including cleaning, cutting the ingredients and cooking- Washing and cleaning the
**QUALIFIATIONS**1. Graduate of BS in Food Technology or any related course2. With at least 2 to 3 years experience in food processing or manufacturing3. With
Receive and issue stocks based on approved delivery and requisition form- Coordinate with suppliers, place order and ensure par stocks are maintained- Ensure
Ensure the preparation station and the kitchen is set up and stocked.- Make sure food preparation and storage areas meet health and safety standards.- Stock
**QUALIFIATIONS**1. Graduate of BS in Food Technology or any related course2. With at least 2 to 3 years RELATED experience in food processing or
**QUALIFICATIONS**:- College graduate of BS HRM, Culinary and the like.- With at least 2 years of PROVEN EXPERIENCE and knowledge in making Thailand dishes is
**QUALIFICATIONS**:- College graduate of BS HRM, Culinary and the like.- With at least 2 years of PROVEN EXPERIENCE and knowledge in making Thailand dishes is
**JOB SUMMARY**Plans and directs accounting activities within the Finance department as well as development and implementation of goals, policies, priorities