Take responsibility for the business performance of the restaurant- Analyze and plan restaurant sales levels and profitability- Prepare reports at the end of
Expert in the preparation of food based on raw materials to produce Authentic Chinese menu- To lead and manage the kitchen team to ensure smooth operations of
**Part-time Delivery Riders**- Monday to Friday schedule (Morning schedule; 3am to 8am)- Has his/her own motorcycle and license to drive- 1 to 2 years
Responsible for preparing different seafood inspired meals as requested by our clients- Makes lists and budget for cooking supplies- Oversees the entire coking
KEY RESPONSIBILITIES • The Chef de Cuisine is responsible for providing overall leadership in the ship's Galley Operations and ensures that galley areas are
**Administrative Staff**Minimum Qualifications- Must be a College Graduate (Undergrads are also accepted)- At least 1 year experience as Administrative Staff-
KEY RESPONSIBILITIES • Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. •
Take responsibility for the business performance of the restaurant- Analyze and plan restaurant sales levels and profitability- Prepare reports at the end of
Are you looking for a rewarding career as a Chef Generalist with opportunities to work in the beautiful island of Bermuda?Do you desire to work in an expanding
Expert in the preparation of food based on raw materials to produce Authentic Chinese menu- To lead and manage the kitchen team to ensure smooth operations of
**Part-time Delivery Riders**- Monday to Friday schedule (Morning schedule; 3am to 8am)- Has his/her own motorcycle and license to drive- 1 to 2 years
Responsible for preparing different seafood inspired meals as requested by our clients- Makes lists and budget for cooking supplies- Oversees the entire coking
Salary is 1500-2000 per dayExperienced in Mediterranean cuisine .Willing to cook for family Prepare a portfolio for the interview. Job: twice a week Willing to
-Salary is based on Experience (Open salary)-Experienced in Mediterranean/European cuisine.-Experience in restaurants - preferably.-Prepare a portfolio for the
**Administrative Staff**Minimum Qualifications- Must be a College Graduate (Undergrads are also accepted)- At least 1 year experience as Administrative Staff-
Take responsibility for the business performance of the restaurant - Analyze and plan restaurant sales levels and profitability - Prepare reports at the end of
**Introduction** HappyBoards is NYC's first virtual restaurant that sells and delivers cheese and charcuterie boards, on-demand. Founded in partnership by tech
Are you looking for a rewarding career as a Chef Generalist with opportunities to work in the beautiful island of Bermuda? Do you desire to work in an
4NEXGEN Is currently looking for: RESTAURANT MANAGER RESPONSIBILITIES: Take responsibility for the business performance of the restaurant, analyze and plan
Expert in the preparation of food based on raw materials to produce Authentic Chinese menu - To lead and manage the kitchen team to ensure smooth operations of