**About Nuthera?**Nuthera is growing! We're hiring! Nuthera is the #1 premium meal plan delivery service in Manila, Philippines. We deliver chef-prepared and
JOB PURPOSE: Prepare Sumo menu items as per the prescribed standard recipe, cutting/preparation/cooking methods, and presentation in a safe manner as per the
Qualifications:- College/ Senior or High School Graduate- Fast Learner- With Experience- With A Good Personality and Attitude- Strictly No Tattoo- Up to 35 of
We are in need of an expert Hozpitality - Executive Chef to join our cohesive team at Marriott International in Manila. Growing your career as a Full Time
Job summary Exhibits creative baking and decorating talentsLeads development and training of teamEnsures sanitation and food standards are achieved Job
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Preferably graduate of culinary school degree/diploma but not required.- At least 5 years experience as a working chef in a Chinese restaurant- Advanced
**Responsibilities**:- Set up and stock stations with all necessary supplies- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing
Job Title: Kitchen Helper/CookJob Duties and Responsibilities:- Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing
We are seeking an experienced Hozpitality - SOUS CHEF (CHINESE/KOREAN/JAPANESE CUISINE) to join our multidisciplinary team at Accor Hotels in Pampanga. Growing
KEY RESPONSIBILITIES • The Chef de Cuisine is responsible for providing overall leadership in the ship's Galley Operations and ensures that galley areas are
KEY RESPONSIBILITIES • Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. •
I. MAJOR RESPONSIBILITIES AND DUTIES: Arranges the stocks in all storage areas of the kitchen for proper inventory control Prepares and cooks all menu items in
• Candidates must have earned a degree of Bachelor of Laws (LL.B.) or Doctor of Jurisprudence (J.D.) from a reputable school • Must be a passer of the
We are looking for an admirable Chef de Cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be
Job summary Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
We are looking for a confident Hozpitality - Commis 1 to join our multidisciplinary team at Marriott International in Cebu. Growing your career as a Full Time
- Monitors kitchen equipment and reports issues to superiors- Continually develops culinary knowledge to produce high-quality meals- Measures, mixes, and
_ **Responsibilities and Requirements **_- Ensure that all dishes are cooked well and presented in an aesthetically pleasing way- Oversee food preparation,