DUTIES AND RESPONSIBILITIES:• Responsible for management of cold kitchen (i.e., preparations of breads, dressings, pastries, cakes, etc.)• Hiring and
DUTIES AND RESPONSIBILITIES:• Responsible for management of cold kitchen (i.e., preparations of breads, dressings, pastries, cakes, etc.)• Hiring and
DUTIES AND RESPONSIBILITIES:• Responsible for management of cold kitchen (i.e., preparations of breads, dressings, pastries, cakes, etc.)• Hiring and
DUTIES AND RESPONSIBILITIES:• Responsible for management of cold kitchen (i.e., preparations of breads, dressings, pastries, cakes, etc.)• Hiring and
**We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be
**Responsibilities**: - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or