Chef Full Time Job

ABOUT US BSA Solutions provides talent outsourcing services to small and medium-sized businesses. We offer global businesses access to highly skilled

CHEF'S TABLE CAFEIs currently looking for: SERVICE STAFFQualifications: Male / FemaleExperience in selling cakes & pastries isan advantageWith experience in

About Us: Top Asia is a leading Food and Beverage service provider. We seek a Pastry Chef that is willing to learn to provide good quality pastries.Candidate

About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Chef De Rang that is willing to learn to provide good quality customer

POSITION OVERVIEW The position is responsible in assisting the Executive Sous Chef in maintaining the high quality standard of food preparation according to

The Line Cook in a fine dining restaurant is responsible for preparing high-quality dishes with precision, creativity, and consistency. This role requires a

The Info Security Tech Sr Analyst is an intermediate level position responsible for leading efforts to prevent, monitor and respond to information/data

As a Sous Chef, you will be an integral part of our culinary team, assisting the Head Chef in the preparation and execution of high-quality dishes. Your role

The Head Pastry Chef will be responsible for overseeing all aspects of pastry production, including the creation of desserts, pastries, and bread for our

Job description:Develop new menu options based on seasonal changes and customer demand.Assist with the preparation and planning of meal designs.Ensure that

We are seeking an experienced and passionate Kitchen Supervisor to join our fine dining restaurant team. The Kitchen Supervisor will be responsible for

Job description:Develop new menu options based on seasonal changes and customer demand.Assist with the preparation and planning of meal designs.Ensure that

The Head Pastry Chef will be responsible for overseeing all aspects of pastry production, including the creation of desserts, pastries, and bread for our

As a Sous Chef, you will be an integral part of our culinary team, assisting the Head Chef in the preparation and execution of high-quality dishes. Your role

The Head Pastry Chef will be responsible for overseeing all aspects of pastry production, including the creation of desserts, pastries, and bread for our

Graduate of Culinary, BSHRM or BSHM, Preferably with relevant experiences, & Advanced Knowledge of cooking techniques and recipes.Job Type: Full-timePay: From

The Line Cook in a fine dining restaurant is responsible for preparing high-quality dishes with precision, creativity, and consistency. This role requires a

We are seeking an experienced and passionate Kitchen Supervisor to join our fine dining restaurant team. The Kitchen Supervisor will be responsible for

CEBU OCEAN PARK Is urgently looking for:  EXECUTIVE SOUS CHEF Qualifications: Graduate of Culinary Arts/ HRMAt least 5 years? experience working in