Chef Area Job
We have 295 ads for keyword chef area job
(0.001 seconds)Chef De Partie (Pasig)
Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary
Cook Or Chef
Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.).Maintain a clean and safe work area, including handling utensils,
Kitchen Staff/Crew
Position Overview:We are seeking dedicated and energetic individuals to join our kitchen team as Kitchen Staff and Crew. As a vital part of our culinary
Kitchen Helper/ All Around Staff
Job Description:We are currently seeking a versatile and hardworking individual to join our team as a Kitchen Helper and All-Around Staff Member for our
Head Cook
IPAR'S RESTAURANTE Y BAR DE TAPAS Is currently looking for: HEAD COOK Job Description: Accurately and efficiently cook meats, fish, vegetables,
Commis Chef
- A Commis Chef will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest
Sous Chef
Qualifications:- High school diploma or equivalent professional training- Offers up to 50k salary package- Minimum of two-years experience as a Head Cook in a
Chef De Partie (Pastry)
CHEF DE PARTIE (PASTRY)In this role, you will be overseeing all aspects of pastry/bread kitchen food production ? from staff to food items inventory,
Chef De Partie (Pasig)
Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary
Sous Chef
Qualifications:- High school diploma or equivalent professional training- Offers up to 50k salary package- Minimum of two-years experience as a Head Cook in a
Sous Chef
Qualifications:- High school diploma or equivalent professional training- Offers up to 50k salary package- Minimum of two-years experience as a Head Cook in a
Cook Or Chef
Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.).Maintain a clean and safe work area, including handling utensils,
Assistant Chef
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As a Commis I, he/she will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest
Packaging Staff
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Portioning and packaging of food that will be stored and chilled in the holding area. Ensure all packed food is labeled properly to indicate the date of
Line Cook
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Primary responsibility for food preparation work. Maintains and ensures food palatability to achieve quality standards. Prepares daily storeroom
Line Cook
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Cooking and preparing high quality dishesPreparing specific food items and meal components at your station.Following directions provided by the head
Commis Chef
- A Commis Chef will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest
Kitchen Staff/Crew
Position Overview:We are seeking dedicated and energetic individuals to join our kitchen team as Kitchen Staff and Crew. As a vital part of our culinary
Sous Chef
To ensure the food production team provides a consistent quality of food & beverage in the area/shift under his control, as per corporate preset standards, in
Account Specialist
Retail Assistants (Retail & Consumer Products) Candidate must possess at least Bachelor's/College Degree in Food Technology/Nutrition/Dietetics, Marketing or