Job Description: CHEFJob Qualifications: Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required.
Job Qualifications:Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required. Experience as a
Qualifications:- Must have **at least 1-year experience as cook helper in a restaurant/hotel industry**:- With **proper training/certifications in food safety
Position: Cook (for Overseas/Abroad - Palau Country)Job Overview:A Cook in the hotel industry is responsible for preparing and cooking a variety of dishes to
Preparing and assembling ingredients for menu items.Preparing high-quality meals and food items according to company recipes.Storing excess food at the correct
Administrative Assistants (Administration & Office Support) Be another key ingredient! Join the team that manufactures the most popular Filipino brand in
JOB SUMMARY:A Line Cook plays a crucial role in the kitchen, responsible for preparing and cooking menu items with precision, efficiency, and consistency. This
• Graduate of Culinary Arts or any related Course.•Cook's trade certification, training and experience are required.•Experience as a Specialist Chef,
Intrepid sets the standard for delivering excellence in the federal marketplace and is known for treating employees like family. We provide our employees with
CHEF Job Qualifications: -Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required. -Experience as a
Qualifications: - Must have **at least 1-year cook experience in a restaurant/hotel industry** - **Expertise must be in Chinese cuisine**: - With **proper
Qualifications: - Must have **at least 1-year experience as cook helper in a restaurant/hotel industry**: - With **proper training/certifications in food
Graduate of Culinary Arts or Any Related Course Must have Cook's trade certification, training, and experience Experience as a specialist chef Experience
Job summary Culinary school certification or Restaurant Management degree preferred 1 year of experience in the food/restaurant/hotel industry as a cook
Job summary Supervise and manage the store's Kitchen crew Ensure standard kitchen procedures are consistently met Monitor inventory levels daily and perform
Job summary Experienced housekeeper with international experience preferred Long-term employment Main duty: general household and laundry Job seniority:entry
Qualification *Minimum 2 years relevant work experience. *Good communication skills *Knowledge and/or Food Safety Certification is an advantage *Quantity food
Job Description: CHEF Job Qualifications: Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required.
We have updated our Privacy Policy across our JobStreet, JobsDB and SEEK brands. View here Event Management (Marketing & Communications) Be another key
Job Qualifications: Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required. Experience as a