At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent.- Strong organizational, leadership and
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent.- Strong organizational, leadership and
At least 1 Year(s) of working experience in the related field is required for this position.- Preferably 1-4 Yrs Experienced Employee specialized in
Restaurant: UCC COFFEE PHILIPPINES- At least 1 Year(s) of working experience in the related field is required for this position.- Preferably 1-4 Yrs
A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while
Food & Beverage Manager direct room service, outlet and banquetto maintain superior standard of service in the Property. Responsible for sales and promotions
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent.- Strong organizational, leadership and
REQUIREMENTS:- Graduate of any 4-year course- With at least 1-year work experience in store operations- Experienced in a Food & beverage industry would be an
Food & Beverage Manager direct room service, outlet and banquetto maintain superior standard of service in the Property. Responsible for sales and promotions
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
We are searching for an engaging, courteous barista who is passionate about food and beverage preparation and education. The barista will greet customers,
Qualifications:- Bachelor degree holder in HRM, BSBA or any related course.- At least 1 year solid experience preferably in a Food & Beverage Industry-
must have a good personal hygiene- food service /barista experience required- good customer service- greet customers, take orders, prepare and serve food, bus
JOB DESCRIPTION Qualifications: Fresh graduates of Bachelor of Science in Hotel and Restaurant Management or Hospitality Management are welcome to apply At
Willing to work in PASAY- Have passion to experiment in mixing new drinks- Have full knowledge of all menu items, garnishes, contents, costing and preparation
Willing to work in PASAY- Have passion to experiment in mixing new drinks- Have full knowledge of all menu items, garnishes, contents, costing and preparation
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member
**JOB DESCRIPTION**- With good background in food and beverage- Can speak English fluently- With excellent customer relation skills- Dependable and
**Commissary Stockman / Encoder****The Company**Meal Hero is a start-up that offers B2b food services. We specialize in operating canteens and bulk meal
REQUIREMENTS:- Graduate of any 4-year course- With at least 1-year work experience in store operations- Experienced in a Food & beverage industry would be an