Job Qualifications:-Graduate of Hotel and Restaurant Management, Hospitality Management, or any food & beverage service management related course.-Well versed
Job Qualifications: -Graduate of Hotel and Restaurant Management, Hospitality Management, or any food & beverage service management related course. -Well
Job Qualifications: -Graduate of Hotel and Restaurant Management, Hospitality Management, or any food & beverage service management related course. - Well
Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.At least 2
JOB TITLE: F&B Director (upscale restaurant/events place in BGC Taguig) Salary: Negotiable Work Schedule: 6 days/week / 9 hrs a day inclusive of 1 hr break
We are seeking a highly skilled and dynamic Beverage Manager/Head Bartender to join our team of restaurants and bars. This individual will play a crucial role
Unit Description Join the team of Makers The Good Eating Company is seeking a Food and Beverage Area General Manager – for three properties in Southern
Candidate must possess at least Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel
Shangri-La The Fort, ManilaShangri-La The Fort, Manila is located within Fort Bonifacio, is a former military base and city centre. With 60 storeys, the hotel
1. Financial Reporting and Analysis:• Prepare and analyze financial statements, including profit and loss statements, balance sheets, and cashflow
Sales Development RepresentativeQualifications:•Bachelor's degree in hospitality management, Event Planning, Marketing, or related field.•Proven experience
Sales Development RepresentativeQualifications:Bachelor's degree in hospitality management, Event Planning, Marketing, or related field.Proven experience in
Sales Development Representativeup to 40k- BGC, TaguigKey Responsibilities:Event Planning and Coordination:· Collaborate with clients to understand their
**Qualifications**:- Graduate of any Hospitality course- College Undergraduate (With at least 1 Year Experience as a Server in a Hotel or Restaurant)-
We are on the lookout for an analytical Restaurant Supervisor to join our vibrant team at The Standard Hospitality Group in Philippines. Growing your career as
Shangri-La The Fort, ManilaShangri-La The Fort, Manila is located within Fort Bonifacio, is a former military base and city centre. With 60 storeys, the hotel
**Qualifications**:- Graduate of any Hospitality course- College Undergraduate (With at least 1 Year Experience as a Server in a Hotel or Restaurant)-
JOB TITLE: F&B Director (upscale restaurant/events place in BGC Taguig) Salary: Negotiable Work Schedule: 6 days/week / 9 hrs a day inclusive of 1 hr break
The Standard Hospitality Group is a contemporary lifestyle brand whose purpose lies in creating momentous experiences through well-crafted dishes, paired with
Shangri-La The Fort, ManilaShangri-La The Fort, Manila is located within Fort Bonifacio, is a former military base and city centre. With 60 storeys, the hotel