Job summary Provides a friendly and personal welcome for guestsPromotes the bar offer and helps create a good atmosphereEstablishes good relations with guests,
Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.Planning drink menus
**Job Summary**:Prepare and serve food, process customer payments, and provide customer service**Function/Responsibilities**- Preparing ingredients and that
Job descriptionBartenders, or Mixologists, mix and serve alcoholic beverages based on customer requests. Their duties include verifying the identification and
no experience needed to this job.willing to learn and fast learner.20-35 years old preferred near Makati CityFemale onlyLocation: Salcedo, Makati City
**JOB DESCRIPTION****POSITION: BARTENDER****DEPARTMENT: OPERATIONS****RANK & LEVEL: ASSOCIATE****DIVISION: F&B RESTAURANT****JOB SUMMARY**:Responsible for
QUALIFICATIONS : Male or FemaleGraduate of HRM or have an NC II Certification in Food and Beverage ServiceWith at least 1 or 2 years of experience in the
Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.Planning drink menus
**Job Summary**:Prepare and serve food, process customer payments, and provide customer service**Function/Responsibilities**- Preparing ingredients and that
**Job Summary**:Prepare and serve food, process customer payments, and provide customer service**Function/Responsibilities**- Preparing ingredients and that
Job description- A vast knowledge in alcoholic and non alcoholic drinks;- Above average ability in mixing different drinks;- Knows how to entertain customers;-
Ensure excellent front of house service- Ensure that all Bar equipment is in good working order- Ensure the bar is fully stocked at the end of service and to
BARTENDER - For a casual high-end restaurant (for direct hiring)Job description- HRM graduate or equivalent- At least 2 year of work experience in bartending-
1. Prepare alcohol or non-alcohol beverages for bar and restaurant patrons2. Interact with customers, take orders and serve snacks and drinks3. Assess
B A R T E N D E R MALE/FEMALEAt least 1 to 5 years' experienceKnowledgeable at least with all Basic cocktail drinksBAR MANAGEMENT (inventories, basic