At least High School Graduate- With at least 1 year related work experience- Must be Hardworking and Flexible- Must be Fully Vaccinated- Willing to start
At least High School graduate or Vocational Graduate- With experience in production or baking for atleast 6 months- Knowledge in basic baking- Willing to work
= Preferably with a certificate in Pastry Arts or any course-related= At least one year(s) of working experience in the related field= Past working experience
At least High School graduate or Vocational Graduate- With experience in production or baking for atleast 6 months- Knowledge in basic baking- Willing to work
At least High School graduate or Vocational Graduate- With experience in production or baking for atleast 6 months- With experience in dispatching- Knowledge
Company DescriptionPilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four divisions:
repares sauces, soups and hot entrees for service and special functions ensuring that all stations are set for forecasted covers- Demonstrates recipe knowledge
Job SummaryResponsible for making fresh batches of bread, pastries and other baked goods. And, ensure the quality of the goods being used is up to par and make
a. Maintain an efficient and smooth operation and work environment.b. Making products according to standards and on a timely mannerc. Resolving customer
Strong communication, time and resource management, and planning skills.- Attention to detail, especially when performing quality inspections on ingredients
Strong communication, time and resource management, and planning skills.- Attention to detail, especially when performing quality inspections on ingredients
Strong communication, time and resource management, and planning skills.- Attention to detail, especially when performing quality inspections on ingredients
Pastry Chef Responsibilities**:Preparing ingredients and handling baking and other kitchen equipment**. Creating pastries, baked goods, and confections, by
The Travel Services Manager, Asia Pacific, will support the ongoing implementation project as well as provide best-in-class support to Baker McKenzie partners
**FUNCTIONS/RESPONSIBILITIES**:- Bakers mix and bake ingredients to produce breads, pastries, and other baked goods.- Prepares requisition of raw materials and
Job summary Coordinate, consolidate, and oversee the mitigation of all data quality issues in the organization. Job seniority: mid-to-senior level
he must be have experience on the same field.**Benefits**:- Paid trainingSchedule:- 8 hour shiftSupplemental pay types:- 13th month salaryCOVID-19
**Duties and Responsibilities**- Responsible for the cleanliness of Pichi Room- Responsible for assisting in the Pichi Room handling malabon, desserts and
**RJOB TITLE: BAKER****COMPANY NAME: JCO DONUTS and COFFEE**- HRM/HRS /Culinary Arts Graduate- Baking/kitchen operations experience is an advantage; also,
At least High School graduate or Vocational Graduate- With experience in production or baking for atleast 6 months- Knowledge in basic baking- Willing to work