Assurance of compliance on Food, Safety and Cleanliness Programs for the assigned area;- Ensures effectiveness of Dine-In and Take-Home Sales Services;-
JOIN THE LEGENDS! Lido Cocina Tsina is looking for a DISTRICT MANAGER Area of assignment (Cavite, Las Pinas, Sucat, Bicutan, Makati and UN) Basic Requirements:
The Shift Manager position is operational in nature and involves the supervision of restaurant partner activities on the shift to ensure that standards around
The Assistant Store Manager position is operational in nature and involves the supervision of restaurant partner activities on the shift to ensure that
The Store Manager position is operational in nature and involves the supervision of restaurant partner activities on the shift to ensure that standards around
The Assistant Store Manager position is operational in nature and involves the supervision of restaurant partner activities on the shift to ensure that
**Job description**: - Leads to ensure that the entire store is fully prepared and the store team is ready for the shift - Ensures that excellent service and
Assurance of compliance on Food, Safety and Cleanliness Programs for the assigned area; - Ensures effectiveness of Dine-In and Take-Home Sales Services; -
The Assistant Store Manager position is operational in nature and involves the supervision of restaurant partner activities on the shift to ensure that
**Job description**: - Leads to ensure that the entire store is fully prepared and the store team is ready for the shift - Ensures that excellent service and
Assurance of compliance on Food, Safety and Cleanliness Programs for the assigned area; - Ensures effectiveness of Dine-In and Take-Home Sales Services; -
The Assistant Store Manager position is operational in nature and involves the supervision of restaurant partner activities on the shift to ensure that
**Job description**: - Leads to ensure that the entire store is fully prepared and the store team is ready for the shift - Ensures that excellent service and
Assurance of compliance on Food, Safety and Cleanliness Programs for the assigned area; - Ensures effectiveness of Dine-In and Take-Home Sales Services; -
1. Graduate of BS HRM or any related course 2. With 5 to 7 years solid food and beverage managerial experience 3. With good customer service, people
QUALIFICATIONS - Minimum of 2 years experience with supervisor responsibilities - Able to work with the overall administration and operation in kitchen and