Administration Restaurant Jobs

Restaurant Supervisor Responsibilities: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. -

**Job Overview** The Purchasing Assistant is responsible to review prices, check the quality, and buy products that are essential for the hotel's day-to-day

**Job Summary** Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation both resort and

Job summary Outlet Cashier responsible for guest service Maintaining efficient standards Handling cash and transactions Job seniority:entry level

Job summary Looking for talented and passionate employees for The Beer Factory Philippines Lean team committed to starting-up and improving concepts in the

David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially

Company Description **Fredley Group of Companies** brought to the Philippines different international brands such as: Macao Imperial Tea, Nabe Japanese Izakaya

Company Description **Fredley Group of Companies** brought to the Philippines different international brands such as: Macao Imperial Tea, Nabe, Mitasu

Job summary Join McDonald's and unlock your fullest potential Opportunity to grow with limitless career opportunities Experience an empowering, inclusive, and

Job summary Selling hotel, restaurant, food chains, convenience stores beverage and food equipment Establishing sales objectives and reviewing progress

MANAGEMENT TRAINEE Responsibilities: Manage the staff, the daily operational activities of the kitchen, counter and service units. Ensures that the preparation

We are in search of a dedicated Operations Manager for Restaurant to join our stellar team at Mc Wilson Corporation in Quezon City. Growing your career as a

Requirements: ? Candidate must possess at least Bachelor's/College Degree in Business Studies/Administration/Management or equivalent. ? At least five (5)

Restaurant Supervisor A Restaurant Supervisor monitoring restaurant operations. Restaurant supervisors oversee all restaurant operations to ensure that

Requirements: ? Candidate must possess at least Bachelor's/College Degree in Business Studies/Administration/Management or equivalent. ? At least five (5)

Duties and Responsibilities The Food Court Operations Manager provides management and administrative support to the Manager in the management of the Food

**Job Overview**: Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent