Kitchen Crew

Maintain sanitation, health, and safety standards in work areas- Clean food preparation areas, cooking surfaces, and utensils- Operate large-volume cooking

Graduate of High School or any Vocational Course or Trade School- With work experience as kitchen staff/crew- Preferably with background in food preparation-

TIHIK. COM CORPORATION is a private company that is engaged in franchising of food chain outlet - CHOWKING.We are URGENTLY looking for the following

• Greet customer, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the

**KITCHEN CREW**- Ensuring the food preparation areas are clean and hygienic.- Washing utensils and dishes and making sure they are stored appropriately.-

Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.- Washing, chopping, shredding, and

Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality

* Responsible for food preparation- Can take order from customers- Good Customer Service SkillsSchedule:- 8 hour shiftAbility to commute/relocate:- Ozamiz

Responsible for ensuring that all salad bar ingredients are complete and properly prepared according to the standards of food quality and

Job Description:We are seeking a reliable and customer-oriented individual to join our team as a Cashier/Service Crew for our restaurant. In this role, you

Assist the guest when ordering food or as neededGreet customers and hand out menus.Take meal and beverage orders from customers and place these orders in the

We are searching for organized, energetic kitchen staff to join our team at the Pancakehouse Fishermall branch- Minimum of 2 years working experience as Cook/

**SERVICE CREW**Responsible taking orders, preparing and serving of food to the customers.**DUTIES & RESPONSIBILITIES**:- Greet customers, record orders, and

CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD.- PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN

CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD.- PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN

SERVICE CREWDUTIES and RESPONSIBILITIES:- Welcome customers as they come into the restaurant.- Help customers to settle down and also take their orders.-

Welcome customers as they come into the restaurant- Help customers to settle down and also take their orders- Process customers' orders and generate their

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the